French Crepes & Chocolate Raspberry Pancakes

 

What day are we today? OH Yeah that’s right! In France it’s the national crepe day! 
So it’s perfect for me to share with you two little recipes! A simple and delicious Crepe with lemon,butter and sugar AND a delicious pancake with chocolate and raspberry!

 

One is lower in calories and the other one is pretty intense 😉 so make sure to choose the one that isn’t going to kill your diet in one go!
That day is called “Chandeleur” in France and it is actually a religious day, however I’m not going to explain all those details right now 😉 LET’S JUST GET TO IT!

Sweet Dream Crepes Recipe

monika-grabkowska picture

Ingredients for a big bowl of mixture

  • 250 g of flour (of your choice)
  • 4 eggs
  • 1/2 liter of milk
  • 1 pinch of salt
  • 1 tablespoon of sugar
  • Bonus for the post dry jan – 1 tablespoon of Rhum or my favorite Some orange blossom water …

toppings

  • Butter
  • Sugar
  • Lemon

HOW TO PREP?

  1. Mix the flour and eggs. When it’s all mix well add sugar and salt. Mix
  2. Add the milk, not all at once, just do it slowly and keep mixing while adding it.
  3. To finish add the alcohol
  4. Let it set for 30min – 1 hour (unless you want it now)
  5. When you are ready to eat. Warm a pan with oil in it and then poor a bit a the mixture.
  6. Let it golden then flip it in the air ( like a real french person ;), cook it a little ore on the other side.
  7. Put the crepe in a plate, spread some butter then the sugar and finally squeeze a lemon🍋!
And you are set! Enjoy!

 


Raspberry & Dark Chocolate Pancake with So Shape

PANCAKE SOSHAPE

Well well well, I actually had this for dessert at lunch and… I have to say it made me quite HAPPY!

Ingredients

  • So Shape Pancake mix
  • Raspberry Jam
  • Fresh raspberries (if you have)
  • Dark chocolate🍫
  • Almonds
  • Bonus – Shredded Coconut

Method for 2 pancakes

  1. Mix 4 scoops of the So Shape mix with 4 scoops of water
  2. Add some oil to a Pan and get it super hot
  3. Pour the mixture and let it cook until brown, flip it around and let it cook more.
  4. In the meantime, crush your chocolates in pieces (big and small pieces)
  5. Stack your pancakes and add the Raspberries on top, jam, chocolate, almonds and shredded coconut.

 

Time to smash the stack! But beforehand don’t forget to take a picture and post it ( tag me too! @camillelolafit )

And if you are wondering if those two recipes fit in your macros…. STOP IT RIGHT NOW!  Time to live a little!

Enjoy & Smile

Camille

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